The Leaf by Leaf Blogs
We have our own Leaf by Leaf Blog and a couple of our
authors also maintain their own. Vicky Turrell continues her very popular
series of 'Notes from the country' and
Bernard Pearson has his own website and blog, here.
We are here at last! We made it through last month which
seemed to have a thousand days. Now we are in shorter feathery February. The
birds are here too. In February they have their wedding day – so the old saying
goes, you will hear their song and see their new bright feathers ready for the event.
I had a new bird feeder recently and I have filled it with my home-made bird
pudding. The little birds love it because it is easy for them, but the big
birds are puzzled. They find it hard to use the feeder, but that does not stop
them from trying.
The black corvids line up on the fence like warning notes and
plan their strategy.
‘Ah’ thinks one ‘I will simply land on that dangling ball and
steal that delicious pudding,’ but it is not that easy. He lands on it and
before he has a chance to dig his beak into that tempting mixture, he falls
off. Undeterred another one has a go.
‘I will hold on to the fence and reach across,’ he thinks.
He tries this, but the dangling ball of food moves and his stretch is not quite
enough. And so it goes on. All day they think up more ingenious ideas
encouraged by the occasional success. Our lawn is stained black with hungry
rooks, crows and jackdaws. One has the best idea, he simply waits on the grass
below the feeder and as the others above him attack the food ball, he gobbles
up any scraps that fall.
We used to catch our apples before they fell when we were at
the cottage. Now, in our new garden, we have no fruit to pick. So, I have
bought some. The crumble is delicious, but what do you eat with it? The Archers
on Radio 4 had this difficulty recently and I think custard was a strong contender,
but that reminds me of the yellow lumpy efforts from my mother’s busy day. She used
milk from our cows which would have been healthy, but now I prefer smooth shop cream,
you cannot go wrong with cream, I think.
I was standing in the fish queue the other day when the
person next to me said that she had gone wrong on her journey. The van waits in
a little space in front of the pub and sells fresh fish brought from the docks.
You must not miss your chance because there is only a short slot before he leaves.
She was flustered because her sat nav had made a mistake. I wondered if sat navs
can make a mistake or is it that we get things wrong, like the crows.
(Taken from my column in The Star)
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